Our Journey Through Flavors and Time

Our Journey through Flavors and Time In 1983, we began our journey as a humble tea shop nestled in the heart of Putalisadak. Back then, the streets were alive with vibrant conversations, cheerful faces, and a sense of community that truly inspired us. It was the unwavering love and support of this amazing community that nurtured our growth, transforming our little tea shop into the Prem Sekuwa & Bhojanalaya Centre you cherish today. Your smiles have always been our greatest inspiration! ❤️ By 1990, we took a bold leap forward. Recognizing the growing love for Nepali flavors, we introduced sekuwa to our menu. What started as a modest tea shop soon evolved into a bustling sekuwa center. Our commitment to delivering authentic Nepali dishes turned this decision into a defining moment for Prem Sekuwa. It's been a flavorful journey of growth ever since! 🍖🔥 In 2001, we expanded our menu once more, introducing the dal bhat masu-mutton khana set. This hearty addition brought the comforting taste of home-style Nepali cuisine to our offerings. It became an instant favorite, complementing our signature sekuwa and ensuring every meal was a truly satisfying experience. Now, in 2024, we remain committed to innovation and culinary creativity. Our menu has been enhanced with an array of exciting fusion dishes, including trout fish, Taas, and bandel, thoughtfully crafted to provide the ideal dining experience for families.